Italy is Developing Technology that Uses Plant Cells to 3D-Print Food
Italy is emerging as a leader in technological innovation through the development of 3D-printed food. At ENEA’s research laboratory in Oricola, scientists are converting plant cells and food waste into so-called “edible inks,” which are then used to produce nutrient-rich cereal bars, confectionery, and small honey spheres. Main features of the technology: Cell-Based Cultivation in […]
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