Researchers Reveal World’s First 3D-Printed Marbled Wagyu Beef
According to a news release, researchers from Osaka University have produced the world’s very first 3D-printed Wagyu beef, making use of stem cells extracted from Japanese cattle. The product resembles an authentic steak portion consisting of muscle tissue, blood vessels, and fat. As a result of its high marble composition, Wagyu (Japanese cow) beef is […]
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